Today I am making a simple lemon tea preserve that is my version of Korean citron tea or Yujacha. I ca not find fresh citron so I use fresh lemons. This tea taste great and is comforting when you have a cold.
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⭐️LEMON HONEY PRESERVE
⭐️HOT TODDY RECIPES
INGREDIENTS
2 lbs (908 g ) fresh organic lemons (thinly sliced)
2 lbs (908 g) sugar (I used sugar cane sugar)
Note: You can adjust the amount of sugar to your preference
Store in a clean glass container and refrigerate for up to 2 months
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How To Make Korean Lemon Tea Preserve
Lemon Preserve for Tea
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